Recap of last week Grateful to @heiko_nieder and h
Impressions of our recent culinary events. #puret
Gathering inspiration, one journey at a time. #pu
Driven by the passion for creating unique culinary
Passion meets precision. It is a pleasure and priv
It was an honour and a pleasure to host a private
Crispy Vegetarian Carbonara A bite-sized taste of
Onion essence with black salsify and pioppino mush
2024 was full of joy and great food. Wishing every
Crostoli paired with mandarins and tarragon our cu
October recap! #1 crispy tiramisu #vergani #teoja
Impressions from @kochraum.ch workshops #1 pictur
VERGANI CUCINA Demnächst startet unser exklusiver
Recap of the last few weeks #ArtfulDining #sabrin
Perspectives from the last few months. #acrodolce
We’re back and excited for more unforgettable ev
Girls day trip to the alps Picture @alice_dasnev
Ossobuco with gremolata and bramata Soon available
Signature dish: Agrodolce with Swiss pikeperch and
Strawberry meets elderflower! Now on the menu at
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Akademie im KochRaum
2022
Persönlich
FoodArt
Media & Presse
Kontakt
Portfolio
Food Design
Workshops
Privatkoch
Akademie im KochRaum
2025
Persönlich
FoodArt
Media & Presse
Kontakt
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